Assistant Food & Beverage Restaurant Manager | Akira Back (The St. Regis Aruba Resort)26090356

Summary

JOB SUMMARY Responsible for successfully executing all operations in two departments (Front Office and Food and Beverage/Culinary or Engineering/Maintenance and Housekeeping) and managing staff. Strives to continually improve guest and employee satisfaction and maximize the financial performance of the department.

Summary generated from the employer's posting.